Rhubarb & Custard Crumble


Elegant spring dessert, our crumble combines buttery pastry with sharp juicy rhubarb and sweet smooth velvety custard.


Classic combination of rhubarb and custard that never goes out of fashion.


Rhubarb & Custard Crumble

Wheat Flour (Contains Calcium, Iron, Niacin & Thiamine), Rhubarb (28.85%), Custard (14.42%) (Reconstituted Skimmed Milk, Reconstituted Buttermilk (Milk), Water, Sugar, Modified Maize Starch, Palm Oil, Milk Protein, Coconut Oil, Natural Flavouring, Stabiliser (Pentasodium Triphosphate), Colours (Beta Carotene, Paprika Extract)), Margarine (Vegetable Oils (Rapeseed, Palm), Water, Salt, Natural Flavour), Water, Butter (Milk), Caster Sugar.

Allergen advice. For allergens, see ingredients in bold.

Weight 200 g
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