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You just can’t get more traditional than a hearty pasty, and ours has been made with grass-fed British beef minced steak with carrot, swede, and potato, so you definitely won’t go hungry once you’ve eaten one of these! We have been creating our Minced Steak & Vegetable pasties the same way for over 20 years, which just shows how proud we are of the recipe, and each one is handmade to perfection. Although our pasties are a great dinner option, we suggest eating one on your lunch break to keep you going all afternoon!