Our Real Pasty is made with minced beef steak, carrot, swede, and potato. So you definitely won’t go hungry once you’ve eaten one of these!
We have been creating our Pasties following the same traditional recipe since The Real Pie Company was started. At this which just shows how proud we are of the recipe!
We filled and crimp each pasty by hand.
Although they are a great dinner option, we suggest eating one on your lunch break to keep you going all afternoon!
Wheat Flour (Contains Calcium, Iron, Niacin & Thiamine), Water, Minced Beef (17.83%), Carrots (8.91%), Potato (8.91%), Swede (8.91%), Pasty Mix (Dried Potato (Sulphite), Dried Onion (Sulphite), Rusk (Wheat), Salt, Dextrose, Modified Starch (Maize), Yeast Extract, Spice, Natural Flavouring), Margarine (Vegetable Fat (Palm Oil, Rapeseed Oil), Water, Salt, Emulisifiers (Mono and Diglycerides of Fatty Acid), Colour (Annato, Curcumin)), Bouillon (Salt, Potato Starch, Maltodextrin, Flavourings, Sugar, Yeast Extract, Parsley Root, Sunflower Oil, Leek, Curcuma, Garlic, Acid (Citric Acid), Anti-Caking Agent (Sodium Ferrocyanide), Sequestrant (Citric Acid)), Egg, Salt, Improver (Wheat Flour (Contains Calcium, Iron, Niacin, Thiamine), E920), Black Pepper.
Allergen advice. For allergens, see ingredients in bold.
Keep refrigerated, below 5°C.
Suitable for home freezing. Freeze within use by date and use within 6 months. Thaw thoroughly before heating. Once defrosted do not re-freeze.
Ready to Eat or may be heated.
To heat: Remove packaging. Preheat oven to 200°C/Gas mark 6. Heat for 20 mins or until piping hot.